Milan Kordestani is the founder and Chief Executive Officer of Milan Farms. He also writes on Huffington posts. Milan was born and raised in Stanford, California where he attended Philips Brooks Elementary School. his parents divorced in 2009. He and his family moved to London where he studied at Eaton Square School. Kordestani later went back to the Bay Area in the year 2010 and joined Sacred Heart Preparatory. He completed his high school course in 2017 at Sacred Heart Preparatory.
Milan Kordestani has a passion for horse riding. He began riding horses at the age of ten years. He fell off from a horse while was gaining some experience and to the surprise, he got back on the horse and rode it to the camp. He showed his natural love and dedication to horse riding since when he was a young boy.
Kordestani is a skilled equestrian. He was ranked as the third in the world’s championship in the 17 and Under Park Division in the year 2015. Milan was also ranked second in the 5-Gaited Show Pleasure division at the world’s championship in 2016. He is known for his Huffington posts that he writes. He specializes in writing about fields such as mental health, politics, and agriculture.
Milan founded Milan Farms company that majors in the production of eggs, saffron and poultry. The company has various connections with different farms throughout the nation. Milan is credited with being the first farmer to grow saffron hydroponically using microfiber sponges.
Milan Kordestani is currently a college student. He practices poultry farming on the farm that he established. He offers presently free poultry, mint, and eggs. His establishment has a goal of realistic options to its clients. The farm uses organic products for their plants and practices transparency in raising their poultry.
Milan Kordestani is a believer in honesty when it comes to giving customers pure products. His products are raised without secrets. His farm products are distributed all over the West Coast, and some of them are distributed across the world. Milan farm believes in innovation in production and cultivation of saffron products. He uses drip irrigation and supplements it with aquaponic and hydroponic systems.